Our freshly baked financiers

A small French tea cake made with beurre noisette (brown butter), egg whites, and a mixture of white flour and ground almond meal. Orange zests is added to spice up the flavor of this delightful treat perfect for any occasion.

Mid-Autumn Gift Box

Want to have something different other than mooncakes for this mid-autumn festival?

Crispy on the outside while soft & moist inside, our financiers are perfect companions to go with a cup of tea or coffee. These little almond cakes would be perfect mid-autumn gifts or simply for yourself to enjoy with families & friends! 🌝

Box of 12 - $238
Box of 6 - $138

Interesting history...

The financier originates from the French region of Lorraine. Originally made by the Visitandine order of nuns in the 17th century, the financier was popularized in the 19th century.

The name financier is said to derive from the traditional rectangular mold, which resembles a bar of gold when the Swiss reinterpreted the financier and baked it in this form.

According to another tradition, the cake became popular in the financial district of Paris surrounding the Paris stock exchange, as the cake could easily be stored in the pocket for long periods without being damaged.